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    Too Much Sugar Bakery

    Fermented Black Bean Dukkah

    Fermented Black Bean Dukkah

    TOO MUCH SUGAR BAKERY, EAST ASIAN DUKKAH: A Middle-Eastern condiment of crushed nuts and whole spices, with fermented black beans and curry leaves for an East Asian twist. Rich, fragrant, and packed w...Read more

    TOO MUCH SUGAR BAKERY, EAST ASIAN DUKKAH: A Middle-Eastern condiment of crushed nuts and whole spices, with fermented black beans and curry leaves for an East Asian twist. Rich, fragrant, and packed with umami. Crunchy texture. Use as a crust on meat or fish, or sprinkle on roast veggies, salads, or eggs for a flavour boost.

    Size: 5

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    Ingredients

    Hazelnuts, Walnuts, Fermented Black Beans (Soybeans, Water, Salt, Ginger), Coriander Seeds, Sesame Seeds, Nigella Seeds, Curry Leaves, Rapeseed Oil, Citrus Leaf, Black Pepper, Paprika, Salt

    Allergens:

    • Nuts (walnuts, hazelnuts)
    • Sesame
    • Soya
    See Disclaimer

    While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, productsmay also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.

    Storage

    • Ambient

    Delivery

    Expect delivery within 5-7 working days after purchase.

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