Hojicha & Mulberry Granola
Hojicha & Mulberry Granola
Komodo Bakery want to redefine granola by blending bold flavors, artisanal techniques, and Japanese-inspired ingredients, creating unique, high-quality products that bring joy to every bite. Hojicha is a unique Japanese tea, made from Japanese “sencha” green tea leaves
that are slow-roasted to create its signature warm, nutty flavor. For their Hojicha granola, we hand-roast their own Hojicha Tea, using Japanese Sencha Tea directly imported from Kagoshima Prefecture, right in our London kitchen to give its unique roasted aroma not found everywhere in the market.
They then carefully blended the granola with our home-made golden syrup, and sprinkled it with sweet mulberries to bring you a unique earthy sweetness in every crunchy bite. They use premium coconut oil to elevate its creamy texture.
Size: 200g
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Ingredients
Ingredients
Allergens:
- cereals containing gluten, tree nuts, peanuts
While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, productsmay also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.
Storage
Storage
Delivery
Delivery
Expect delivery within 5-7 working days after purchase.
