Red Hot Sambal Tumis
Red Hot Sambal Tumis
Rempapa Spice Co. uses only natural ingredients in their time-tested South East Asian family recipes. Sambal tumis are chilli pastes that have been slowly fried to help develop a rich flavour. This red hot version uses dried red chilli and tamarind for an intense taste. Stir through noodles or use with the classic nasi lemak/laksa.
Size: 180g
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Ingredients
Ingredients
See Disclaimer
While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, productsmay also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.
Storage
Storage
Delivery
Delivery
Expect delivery within 5-7 working days after purchase.
