The Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. Their Fennel & White Pepper Salami is a handcrafted salami made from free-range British pork, infused with fragrant fennel and white pepper for a robust flavour. It has a mild sweetness from the fennel, complemented by a subtle heat from the white pepper. Serve it on a charcuterie board, paired with crusty bread and cheese, or enjoy it as a delicious snack on its own.

Size: 55g