The Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. Their Wild Venison Sliced Pepperoni is a distinctive take on traditional pepperoni, made from high-quality wild venison and spiced with chilli and caraway and oak smoked for 36 hours for intense depth of flavour. It offers a bold, smoky taste with a slightly spicy kick. Serve on a pizza, in a hearty sandwich, or as part of a charcuterie sharing board.

Size: 55g